01
Provenance
Born in Alba. Built over 25 years.
From Piedmont to Toronto, Dacasto carries forward a family business shaped by decades of Italian baking.
DACASTO
Alba, 1999. Now in Toronto.
An established Italian family brand built on natural process, precise craft, and generous hospitality.
02
Mastery
Tradition guided by precision.
Precision in fermentation, temperature, timing and technique, knowledge refined over decades.
03
Naturalness
Time and ingredients over shortcuts.
Natural process, not industrial speed. Flour, butter, fruit, and patience.
04
Generosity
Made to be shared.
From panettone and pasticceria to the table: food meant to be given, not just sold.
From panettone and gelato to pasticceria and bread, Dacasto takes many forms.
Visit
The Dacasto houses.
Two addresses. One family.
Dacasto Gran Pasticceria
Pasticceria, gelato and panettone.
37 King St EToronto, ON M5E 1J4
8:00am to 8:00pm
La Baciata by Dacasto
Italian focaccia sandwiches, made to order.
2393 Yonge StToronto, ON M4P 3H1
11:00am to 8:00pm