Our Biscuits are produced exclusively from ingredients of the highest quality, using no hydrogenated oils or fats (such as margarine), preservatives, or artificial colourings.
The purest butter obtained by the natural separation of butterfat (99% anhydrous), fresh eggs, whole milk, honey, sugar, the ‘Piemonte’ variety of hazelnut, and flour are the main ingredients used in all our biscuit production.